Some Basil Mint, I'm not sure of its exact name. from the wikipedia I think it might be "Perilia", certainly smells of Basil and Mint
Chives, which I grew from seed, Thi Basil, and Mint. Jemima reckons that the Mint tastes like 'Meat' and loves it!
Pomegranate, this was Christina's choice...
A perennial artichoke, it will be interesting how much food just one plant produces.
Not a very good picture but the 'Denise' has four blueberries.
